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Immune Breakfast Boost from Good4U is made with all-natural ingredients that are choc-full of vitamins specially tailored to boost your immune system. One portion contains 169% RI of Vitamin C and 100% RI of Vitamin D. Our milled seed Breakfast Boosts are vegan, gluten and nut free with no added sugar so everyone can enjoy. Sprinkle on oats, smoothies, yoghurt or use in baking for a crumbly and delicious start to your morning.
Made in Ireland!
Pumpkin Seeds (35%), Sunflower Seeds, Flaxseeds, Chia (Salvia hispanica) Seeds (8%), Chicory Root Fibre, Goji Berries, Dried Blueberry (1%), Dried Strawberry (1%), Acerola Extract, Vitamin D2 Enhanced Mushroom Powder.
For allergens, see ingredients in bold
| Immune Breakfast Boost | ||
| per 100g | per 30g | |
| Energy | 2162kJ 521kcal |
649kJ 156kcal |
| Fat | 37g | 11g |
| of which saturates | 4.9g | 1.5g |
| Carbs |
18g | 5.4g |
| of which sugars* | 6.1g | 1.8g |
| Fibre |
12g | 3.6g |
| Protein |
23g | 6.9g |
| Salt | 0.03g | 0.0g |
| Vitamin C | 394mg (563% RI) |
118mg (169% RI) |
| Vitamin D | 17μg (333% RI) |
5μg (100% RI) |
| Copper | 1.19mg (119% RI) |
0.4mg (36% RI) |
| Iron | 5.96mg (43% RI) |
1.8mg (13% RI) |
| Zinc | 3.85mg (39% RI) |
1.2mg (12% RI) |
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