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Inspired by her journey as a mum, dietitian Shelly has created nutritious and wholesome blends to boost kids meals everyday. Packed with plant goodness and key nutrients to support children’s immunity, digestion, bone health, and cognitive function. This blend is made from a carefully selected mix of 10 plants, including milled seeds and veggies and is fortified with Irish Vitamin D and iodine-rich seaweed from the Atlantic coast, all with absolutely no artificial additives or preservatives. Simply stir into pasta sauce, spaghetti bolognese, pesto, pizza sauce, bakes & more
Nutritionally Balanced
100% Natural
Gluten & Nut Free
No Added Sugar
Roasted Sunflower, Roasted Pumpkin, Dried Tomato, Roasted Onion, Dried Carrot, Inulin (Chicory Root Fibre), Dried Red Pepper, Dried Green Pepper, Chia Seed (Salvia hispanica), Red Algae Seaweed, Dried Basil, Winged Kelp, Dried Parsley, Vitamin D Mushroom Powder.
Kids Pasta Boost | ||
per 100g | per 7g | |
Energy | 1744Kj 419kcal |
122Kj 29kcal |
Fat | 24g | 1.7g |
of which saturates | 3.3g | 0.2g |
Carbs |
24g | 1.7g |
of which sugars* | 16g | 1.1g |
Fibre |
15g | 1.1g |
Protein |
20g | 1.4g |
Salt | 0.26g | trace |
Vitamin D2 | 134ug | 9.4ug |
|
326mg | 23mg |
Calcium | 1020mg | 71mg |
Iodine | 755ug | 53ug |